DUTIES AND RESPONSIBILITIES

·         Preparing duty rosters, leave schedules and attendance registers for housekeeping staff.

·         Developing and implementing housekeeping performance standards and other specifications in line with best practice and ensuring compliance to such standards by the housekeeping team.

·         Reporting and following up on maintenance issues.

·         Monitoring supplies and making requisitions.

·         Conducting frequent spot checks to ensure establishments’ housekeeping standards are met.

·         Conducting orientation training and in-service training to explain policies, work procedures and to demonstrate on use and maintenance of equipment.

·         Assessing the competence of housekeeping team and offering coaching support and training.

·         Identifying staff training and development needs and carrying out staff appraisals.

·         Arranging flowers according to colors, shapes and sizes in order to create the most appealing and eye catching designs.

·         Caring for flowers by watering, pruning and timely removal of withered ones;

·         Handling disciplinary issues for the housekeeping staff.

·         Performing any other duties assigned from time to time.

KEY SKILLS AND QUALIFICATIONS

·         Diploma in Hospitality or Housekeeping

·         At least 8years working experience in a High paced Restaurant.

/Hotel

·         Familiar with chemical cleaning precautions

·         Computer literate

·         High level of integrity

·         Team player with an ability to lead and motivate others

·         Excellent reporting and communication skills

·         Problem identification and solving skills

·         Working under minimum supervision.

·         Male candidates are encouraged to apply for gender balance in the department

HOW TO APPLY:

·         Qualified candidates are encouraged to send CVs quoting relevant skills and experience to This email address is being protected from spambots. You need JavaScript enabled to view it. with the position applied for as the subject line

·         Interviews will be conducted on a rolling basis until the position is filled

Only the shortlisted candidates will be contacted